The price is for 1 package - 0.5 kg. Angel AM -1 is an active dry yeast specially designed for the production of Scotch whiskey. They have a high fermentation rate, the ability to absorb maltotriose, a mild taste and a good essential aroma. Especially suitable for fermentation of single malt whiskey.
Characteristics:
- Humidity: ≤7%
- Live yeast cell: ≥10 billion CFU/G
- Wild yeast: ≤1000 CFU/G
- Total number of colonies: ≤ 5000 CFU/G
- Lactobacilli: ≤1000 CFU/G
- Pathogens: not detected
- Fermentation temperature: 22-32°
- Alcohol resistance: 15% vol.
- Explicit fermentation: > 90%
Dosage: 0.5 -1.0 G / L
How to use: rehydrate the yeast in 5-10 times the volume of warm water or low-concentration wort (mix 1/3 of the fermented wort and 2/3 of the water) at 22-30°C and leave for 7-15 minutes. Stir gently again and then leave for another 10-15 minutes. Pour into the fermenter.
500g * 20 / carton , aluminum vacuum bag
Storage: Store at a low temperature and in a dry place, away from temperatures above 25° C or humidity for 24 months. The opened package can be sealed and used for 7 days.
